PDF Download Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition, by Connie Sarros

PDF Download Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition, by Connie Sarros

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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition, by Connie Sarros

PDF Download Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition, by Connie Sarros

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About the Author

Connie Sarros has been preparing wheat-free, gluten-free recipes for over fifteen years, since her father was diagnosed with celiac disease. A popular speaker, she is well-known in celiac circles, lecturing regularly at celiac conferences, health-food stores, and hospitals and has earned the nickname “The Gluten-Free Guru.” Her work has been featured in First Magazine and Cooking Light.

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Product details

Paperback: 224 pages

Publisher: McGraw-Hill Education; 2 edition (September 24, 2009)

Language: English

ISBN-10: 0071627472

ISBN-13: 978-0071627474

Product Dimensions:

6 x 0.6 x 9 inches

Shipping Weight: 13.8 ounces (View shipping rates and policies)

Average Customer Review:

4.3 out of 5 stars

54 customer reviews

Amazon Best Sellers Rank:

#54,246 in Books (See Top 100 in Books)

I bought 2 books and as I said about the other one, there are good recipes in both.They are the kind of book that kids can help you with the recipes and enjoy the after meal.Worth buying.

My family and I have really enjoyed this cookbook and the ingredients for the recipes have not been hard to find. I have a son with Celiac Disease and Type 1 Diabetes so I really appreciate that there are nutritional facts listed for each recipe. Some of our favorite recipes are Beefy Bean & Tater Casserole, Four-Ingredient Casserole, Spaghetti Pie, Baked Chicken Stew & Spanish Rice. So far all the recipes we have tried have been quick and easy and our kids have had no complaints. This cookbook also includes some recipes for kitchen projects such as Scented Gift Ornaments, Face Paint, a Bird Feeder, Eggshell Art & Potpourri. I can't wait to try the Rocky Road Bars, Toffee Squares, Lemon Sugar cookies & Frozen Chocolate Peanut Butter Pie. This cookbook also includes casein-free options & recipes for a Basic Gluten-Free Flour Mixture & a High Fiber, Gluten-Free Flour Mixture.

Fun ideas for kids and adults, bit could use more pictures if kids are going to be using it.

Fun ideas but photos would be great.

I purchased this cookbook as a birthday gift for our 9 year old granddaugter who has Celiac's disease. After looking through it I found it to be full of helpful recipes for kids which is often hard to come up with different things. She was excited when she opened her gift set of her own baking set with the 2 cookbooks I ordered inside. I think she could hardly wait to try them.

My granddaughter loves this cookbook! She was recently diagnosed with Celiac disease, so it has been a real help!

Satisfied with purchase.

I was looking for some very simple recipes for my husband who is gluten intolerant and also has gastroparesis, which prevents him from eating anything with fiber or gluten. I have found a few recipies in this cookbook that works.

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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition, by Connie Sarros PDF